PKD Recipes

Recipes for Polycystic Organ Health, Polycystic Kidney, Polycystic Liver health

Kale Pesto

IMG_9609-Kale-pesto-750
Ingredients
3 C Kale remove ribs
3 Garlic Cloves
⅓ C Olive Oil
1 tsp Himalayan salt
ΒΌ C Walnuts

Preparation
Blend all together. Add olive oil if need to thin sauce. This pesto can be used with homemade spelt pasta, to top pizza, or over shreds of zucchini noodles for a truly raw dish.

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