PKD Recipes

Recipes for Polycystic Organ Health, Polycystic Kidney, Polycystic Liver health

Solé

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Consider that if you keep adding salt to a glass of water you’ll get to a point where the water becomes super-salty or saturated with salt. Once the water becomes saturated with salt the salt will just sit on the bottom of the glass without dissolving any further. This is what happens with Himalayan Crystal Salt Solé. It is, super mineralized salty water.

Preparation
Place 1 inch of Himalayan Pink Crystal Salt stones in a glass jar, preferably one with a lid. Add 2 to 3 inches of good quality artesian or spring water above the stones, completely covering the crystals with water. Allow this to sit overnight.

Once all the salt crystals have dissolved, add a few more salt crystals to the water. Your Himalayan Crystal Salt™ Solé is ready when the water becomes fully saturated with salt and cannot hold any more. The salt will no longer dissolve at this stage but sink toward the bottom.

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Each morning, before eating or drinking anything, add a teaspoon (or use a few drops) of the Himalayan Crystal Salt Solé to a glass of artesian or spring water. Or if you prefer, prepare the glass of water the night before, leave it at your bedside and drink it in the morning. Your body will receive the energetic vibration pattern of the Original Himalayan Crystal Salt™ and hold it for 24 hours. Keep the container covered to prevent the water from evaporating. Otherwise, no special storage is needed. The fully saturated Original Himalayan Crystal Salt™ Solé will keep forever. Salt is a natural anti-bacterial and natural fungicide. It simply cannot spoil or go bad.

Just a drop or two in a full glass of water will give you a homeopathic dose of solé daily. We have been told to restrict salt with elevated blood pressure. Solé made with Himalayan pink crystal salt is different. It contains all the minerals in the exact same proportions as the human body. By diluting a glass of spring water with a few drops of solé crystal salt solution, one succeeds in making their own inexpensive mineral water. This particular salt does not raise some PKD’rs blood pressure. Use of Himalayan pink salt is also known as halite. Continue to limit the amount of salt to ⅛ teaspoon for the entire day.

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