Greens with Raspberry Vinaigrette
Ingredients
Handful of organic spring greens
Tbsp of dried raspberries
Cut matchstick carrots and zucchini
Scatter pumpkin seeds over the top
Preparation
Lightly dress the salad with raspberry vinaigrette
Raspberry Vinaigrette Ingredients
3 Tbsp raspberries
3 Tbsp lemon juice
⅛ tsp Himalayan crystal sea salt
⅛ tsp freshly ground pepper
1 small shallot
1 tsp mustard
1 tsp tupelo honey
5 tbsp olive oil
Preparation
Puree ingredients in blender. Toss 2-3 whole fresh raspberries into the vinaigrette. Refrigerate. Shake dressing before drizzling over greens.
Tags: raspberry